Thai Take-Away in Luxembourg City
Fresh, Chef-Prepared Thai Cuisine to Enjoy at Home

At Thai Celadon, in Luxembourg City,  you can take the flavours of refined Thai gastronomy conveniently to your home, office, or special gathering. Our take-away menu features a carefully curated selection of starters, classic soups, poultry, meats, seafood, and vegetarian options — all prepared with fresh, high-quality ingredients and authentic Thai herbs and spices.

Whether you’re craving a rich Tom Yam Kung, our signature Emerald Shrimp, or a comforting Green Curry Chicken, our dishes are designed to deliver balanced flavours and satisfying portion sizes — without compromise. Eco-friendly packaging ensures your meal stays fresh, and our refundable reusable boxes are part of our commitment to sustainability.

Our take-away is as simple as
counting to 4

[ 1 ]

BROWSE

OUR TAKE-AWAY MENU

[ 2 ]

CALL

T (+352) 47 49 34
TO ORDER

[ 3 ]

PICK-UP

AT OUR RESTAURANT

[ 4 ]

ENJOY

THE BEST THAI TAKE-AWAY

This Eco box is refundable, reusable, exchangeable with the deposit of 5 € /pcs for the first time

  spicy dish        our favourites

Starters

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    • 2. Toast Namoo

      15€

      Pork and crab meat on toast with cucumber sauce

    • 8. Nems

      15€

      Vegetable fried spring rolls  

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    • 3. Spring rolls

      15€

      Fresh spring rolls wrapped with lettuce, mint leaves, soya, prawns and pork meat

Soups

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    • 20. Tom Yam Kung

      16€

      Clear soup with shrimps and mushrooms, seasoned with lime juice and lemongrass    

    • 22. Tom Som

      16€

      Soup with shrimps, seasoned with fresh ginger and lime juice   

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    • 21. Woon Sen Soup

      15€

      Clear soup with bean treads, mushrooms and pork   

    • 23. Tom Ka Kai

      15€

      Coconut soup with pieces of chicken and spices    

Poultry

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    • 43. Kai Sate

      26€

      Brochettes of marinated chicken with peanuts sauce

    • 45. Poulet au Basilic

      26€

      Sliced chicken with basil and garlic

    • 48. Red Curry Chicken

      26€

      Red curry chicken with coconut milk   

    • 49. Panang Kai

      26€

      Chicken with curry paste in thick cream sauc

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    • 41. Kai Cashew Nuts

      26€

      Stir-fried sliced chicken with cashew nuts and vegetables (dish from Southern part of Thailand)

    • 44. Green Curry Chicken

      26€

      Green curry chicken with coconut milk, garnished with Thai eggplant      

    • 46. 3 Compagnies Sweet & Sour

      26€

      Sliced pork, chicken, prawns and vegetables with sweet and sour sauce

    • 406. Kao Soi

      27€

      Noodle chicken curry

Meats

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    • 55. Green Curry Beef

      29€

      Beef curry cooked with coconut milk, green curry sauce and Thai eggplant   

    • 57. Bœuf au Citron Vert

      30€

      Grilled beef with lime, garlic and green chili      

    • 59. Pad Pik King

      29€

      Stir-fried sliced beef and green beans with curry sauce   

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    • 54. Bœuf Nam Tok (spécialité de la maison)

      30€

      Grilled beef filet served with chili sauce   

    • 56. Beef Celadon

      29€

      Stir-fried beef with vegetables and Thai herbs

    • 58. Beef Kapal

      29€

      Stir-fried sliced beef with sweet basil   

    • 509. Beef Panang

      29€

      Beef curry with panang sauce

Fish and Seafood

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    • 62. Scampis Pad Ped

      30€

      Stir-fried shrimp with bamboo shoots, curry, basil and thai herbs 

    • 64. Kung Choo Chi

      30€

      Prawns cooked with coconut milk and choo-chi sauce   

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    • 61. Emerald Shrimp

      30€

      Stir-fried prawns with coconut, curry and fresh grapes      

    • 63. Kung Ka Tiam

      30€

      Stir-fried shrimps with garlic

Side dishes

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    • 70. Pad Thai

      24€

      Thaï sauted noodles with scampis and fresh soja     

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    • 71. Extra portion of perfumed rice

      5€

Vegetarian Dishes

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    • V1. Suki (soup)

      15€

      Clear soup with vegetables and bean threads, served with bean-curd sauce   

    • V3. Tom Ka Bamboo Shoot (soup)

      15€

      Soup with mushrooms and bamboo shoot cooked with coconut milk   

    • V9. Pad Ruam Mitr (main course)

      24€

      Mixed vegetables: Chinese cabbage, broccoli, cauliflower and mushrooms, quickly stir-fried

    • V11. Pad Prik Pao (main course)

      24€

      Stir-fried bean-curd, corn, onion and beans with chili sauce   

    • V13. Imperial Bean Curd (main course)

      24€

      Stir-fried bean curd with vegetables   

    • V15. Curry Forestry (main course)

      24€

      Bean-curd, bell-pepper, bamboo shoots cooked with curry sauce

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    • V2. Tom Yam Mushroom (soup)

      15€

      Clear soup with mushrooms, seasoned with lime juice and lemongrass    

    • V6. Nems (starter)

      15€

      Vegetable fried spring rolls

    • V8. Vegetarian Curry (main course)

      24€

      Red curry with stir-fried bean-curd, bell-pepper and basil leaves

    • V10. Pad Bed Bean Curd (main course)

      24€

      Red curry with stir-fried bean-curd, bell-pepper and basil leaves   

    • V12. Sweet & Sour Vegetarian (main course)

      24€

      Stir-fried bean-curd and vegetables with sweet & sour sauce 

    • V14. Vegetarian Ka Pal (main course)

      24€

      Stir-fried bean-curd with sweet basil

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personal presents,
think about our
Diner Experience Voucher


MONDAY – FRIDAY

12:00 – 14:00
19:00 – 22:00

SATURDAY

19:00 – 22:00

1, rue du Nord
L-2229 Luxembourg

FOLLOW US ON

For corporate or personal gifts,
think about our
Diner Experience Voucher.

MONDAY – FRIDAY

12:00 – 14:00
19:00 – 22:00

SATURDAY

19:00 – 22:00

1, rue du Nord
L-2229 Luxembourg

FOLLOW US ON